Menu New Zealand Fresh
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To Begin With...
garlic ciabatta bread 8
today’s soup we came up with 11
prawn & avocado cocktail, tomato dressing 18
grilled spiced lamb & nectarine salad 17
chicken, basil & sun-dried tomato terrine 17
crumbed calamari, herb butter mussels, aioli 18
To Get Through....
maple coated pork cutlets, caramelised pears 30
fillet steak 35 or rib eye steak 32, portobello mushrooms, horseradish butter
baked akaroa salmon, smoky lemon dressing 30
chicken breast, pinenut herb & bacon stuffing, redcurrant jus 30
lemon & herb crusted blue cod, lime & tomato salsa 30
Plus see our specialty board !!!
all mains served with our vegetables of choice
if you’d like extra………..salad or vegetables 6
To Finish With...
apple & rhubarb crumble pie, ice cream 13
meringue & berry trifle, mascarpone, hazelnut praline 14
almond tart, whipped cream 13
summer pudding, crème fraiche 13
If you have a special dietary requirement, just sing out, and we will gladly
make a tasty treat for you.
We trust you have an enjoyable experience.
Have a Great Day, I am!!!
Please - One account per table
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